Facts, Tips and Advice for Lovers of Chocolate...
ChocolateExpert was set up to be the chocolate fountain of knowledge. We want it to answer every question you have about chocolate. If you've been through our site and not found the answer to your query, then, please, write and tell us.
October's Most Popular Articles...
-
Cocoa Solids: What They Are and Why They Matter: Chocolate today is recognised as a contributor to health and well-being, as long as you choose the ‘healthy’ chocolate options.… [22 views in Oct]
-
Chocolate and Liqueur Recipes for Grown Ups: One of the nicest things about becoming a ‘grown up’ is the ability to enjoy alcohol in recipes, and these two decadent suggestions… [18 views in Oct]
-
Making Chocolate Truffles: Truffles. Mmm, the very word conjures up thoughts of rich dark chocolate covering a whipped smooth ganache centre that melts on the tongue, creating ripples… [18 views in Oct]
-
About Belgium Chocolate: Belgian chocolate has been a European delicacy for hundreds of years. In that time it has been given as a gift between lovers awarded to champions and today, is… [14 views in Oct]
-
Chilled Chocolate Desserts: A chocolate pudding is always scrumptious. These desserts are both simple to make and delicious to eat and because chocolate can lose some of its flavour… [10 views in Oct]
-
The Perfect Chocolate Cake: What makes the perfect chocolate cake? In our search for the perfect recipe for chocolate cake, we’ve beaten, whisked, baked and tasted until we were sick of… [10 views in Oct]
Our Categories...
All About Chocolate: Chocolate As A Cosmetic, Planning a Choc...
Chocolate Recipes: Recipes for Savoury Chocolate Dishes, Easter Eggs and Chocolate...
Types of Chocolate: Using Baking Chocolate, Drinking Chocolate: History and Recipes,...
World Chocolates: About English Chocolate, About American Chocolate, About Belgium...
Comments
-
Alm
Re: Cocoa Solids: What They Are and Why They Matter
Lindt dark chocolate is available everywhere. The problem is they don't make organic chocolate.…
14 October 2023 -
Nina
Re: Cocoa Solids: What They Are and Why They Matter
Great information but I don’t agree that all the bars with 100% cocoa solids tastes too bitter to eat on…
5 August 2019 -
adog
Re: About Belgium Chocolate
what ingredients does belgian chocolate have that makes it nicer than original chocolate?
16 June 2014 -
carloss
Re: About Latvian Chocolate
I work at a Hostel in San Francisco California (USA), Today a guest gave me and my wife a candy bar from LIETUVA. Now I have to say that…
21 October 2013 -
creativeporkupine188
Re: Making Chocolate Brownies
I love all chocolate brownies but i never put nuts in them (they were very delicious)
1 June 2013 -
BlueIce
Re: Ghana: The Home of Chocolate
It's good to know that at last the locals are getting to know their own chocolate. Most harvesters/planters don't even know that…
30 November 2012 -
Wendy
Re: About Belgium Chocolate
We revere Belgian chocolate over here, and the good stuff really is delicious – and expensive. Over there, though, you can buy chocolates…
3 October 2012 -
none
Re: White Chocolate
I cannot eat brown chocolate, milk or plain, as it causes terrible migraine. I can eat white chocolate with no problems but find it difficult to…
2 October 2012 -
Jinty
Re: The Perfect Chocolate Cake
Fabulous recipe, sooooo easy and tastes delicious.
16 January 2012
Featured...
You should seek independent professional advice before acting upon any information on the ChocolateExpert website. Please read our Disclaimer.